5224 E 2nd St
23020 Lake Forest Dr
1305 S Coast Hwy
27941 LA Paz Rd Ste E
201 S Bradford Ave
715 Spectrum Center Dr
Available every Saturday & Sunday- 11AM to 3PM. Regular Lunch Menu is also available
Huevos Rancheros
Two eggs cooked to order, fresh baked white corn tortillas, black beans, and fresh cheese. Choice of Guajillo or Creamy Tomatillo sauce, and with choice of toppings
$16.00 |
Chilaquiles
Quick simmered tortilla casserole, crème, aged Mexican cheese & two eggs cooked to order. Choice of Creamy tomatillo sauce or Colorado Sauce, and with choice of toppings
$14.00 |
Pancakes
Stone ground corn pancakes, whipped goat cheese, organic syrup, pecanwood-smoked bacon & two eggs cooked to order
$14.00 |
Three Egg Omelete
Served with rice, beans & fresh white corn tortillas.Choice of:Chorizo, roasted poblano, mixed cheese and roasted tomato and three chili salsa ~or~Mary's chicken, onions, serrano's, queso fresco, creamy tomatillo ~or~Achiote marinated mushroom, roasted squash, Bloomsdale spinach, goat cheese and classic guacamole
$16.00 |
Endless Cocktails
Endless Tequila Sunrises, Bloody Marys, House Margaritas, Sangria & Mimosas
per person | $20.00 |
Classic Guacamole
Chunky avocado, tomatoes, onions, fresh lime juice, cilantro & serrano chiles
$11.00 |
Huevona Guacamole
Chunky avocado, roasted tomato and habanero salsa, white onion, cilantro
$11.00 |
Mary's Duck Taquitos
Slow-cooked duck leg, tomato-árbol chile sauce, wild baby arugula
$15.00 |
Beef Short Rib Sopes
Certified Angus beef short rib, roasted tomato-green chile sauce, queso añejo
$14.00 |
Fresh Corn & Goat Cheese Tamales
Fresh ground corn masa, steamed in corn husks, tomatillo salsa
$15.00 |
Ahi Tuna Tostadita
Sushi grade yellowfin ahi tuna, chile cumin oil, avocado, Napa cabbage, harissa aioli, pickled red onion, habanero
$19.00 |
Shrimp Stuffed Chile Relleno
Roasted poblano chile, wild Mexican shrimp, sunflower seeds, plantain crema, queso fresco, black bean sauce
$14.00 |
Queso Fundido
Melted Monterey Jack, Mezca Luna fontina and beehive white cheddar cheeses with caramelized onion, roasted poblano chiles and choice of homemade chorizo
$11.00 |
Duo of "Hummus"
Black bean puree, moho de ajo, lime juice, chipotle, roasted poblano, Baja olive oil, cilantro, queso fresco. Roasted pepita puree, habanero, lime juice, tomatoes, white onion, cotija cheese, cilantro
$11.00 |
All of our seafood is sustainably raised or caught
Yucatecan Shrimp & Calamari Ceviche
Steamed mexican white shrimp & calamari, orange, lime, habanero, avocado, jícama cilantro
$17.00 |
Classic Albacore Ceviche
Lime-marinated, tomatoes, manzanilla olives, cilantro & serrano chile served with plantain tostaditas
$17.00 |
Yellowtail Aguachile
Hamachi yellowtail sashimi, spicy lime broth, avocado, red onion, cucumber
$21.00 |
Red O Caesar Salad
Romaine lettuce, toasted pepitas, cotija cheese, toasted tortilla Caesar dressing, grilled white tortilla crisp
$9.00 |
Chopped Salad
Chopped living trio lettuce, chile spiced Marcona almonds, honey crisp apples, red onion, avocado, ruby red grapefruit, avocado-lime dressing
$11.00 |
Organic Baby Kale Salad
Organic baby kale, avocado, cucumber, ruby red grapefruit, citrus pepitas, grilled jicama, orange-habanero vinaigrette
$10.00 |
Grilled Romaine Hearts
Cotija, pepitas, cilantro, pickled onions, heirloom cherry tomatoes, roasted garlic, guajillo dressing
$11.00 |
Tortilla Soup
Pasilla tomato broth, sautéed onions, shredded mary's chicken, avocado, tortilla strips
$10.00 |
Served with choice of Red O Caesar Salad or Cilantro & Tajin Spiced French Fries
Hamburguesa*
50/50 house grind of pork chorizo and short rib, caramelized onions, baby arugula with garlic lime, chipotle aioli, smoked Fiscalini white cheddar on grilled telera bread
$16.00 |
Grilled Chicken*
Queso fresco, avocado, caramelized onions, harissa aioli, and living trio lettuce, on grilled telera bread
$15.00 |
Chicken Milanese*
Epazote, cilantro, and cotija fried chicken breast, queso fresco, avocado, caramelized onions, harissaaioli on grilled telera bread
$15.00 |
3 soft tacos served with red rice & black beans
Grilled Hanger Steak
Achiote hanger steak, crispy potato, manchego, salsa rojo
$17.00 |
Pescado Del Dia
Chipotle aioli, pickled red onion, napa cabbage slaw
$17.00 |
Mazatlan White Shrimp
Pico de gallo, lime marinated cabbage
$17.00 |
Grilled Chicken
Rajas, harissa aioli, garlic lime Napa cabbage, queso fresco
$17.00 |
Grilled Corn
Grilled corn, roasted poblano pepper, cotija, serrano crema
$17.00 |
Carnitas
Cilantro-lime goat yogurt, chipotle puree, radish, green Mexican knob onions
$17.00 |
Served with Mexican Red Rice & Black Beans
Enchiladas Suizas
Choice of chicken or roasted vegetables with creamy tomatillo sauce, Monterey Jack cheese, frisee
$19.00 |
Braised Short Rib Enchiladas
Red guajillo chile sauce, melted Monterey Jack cheese, frisee
$21.00 |
Wild White Mexican Shrimp Enchiladas Suizas
Creamy tomatillo sauce, melted Monterey Jack cheese, lime-garlic dressed arugula
$23.00 |
Chicken Mole Poblano*
Grilled Mary's half chicken, homemade mole poblano, black beans, arugula salad
$27.00 |
Camarones Al Mojo De Ajo
Wood-grilled mexican white shrimp with slow-roasted garlic, organic bloomsdale spinach, veracruz style rice
$24.00 |
Jumbo Scallops Con Fideos*
George's Bank seared jumbo scallops, angel hair pasta, roasted tomato chipotle sauce, avocado, shaved radish
$30.00 |
6 oz Petite Filet Mignon
Wood grilled filet, chipotle crema, cotija mashed Yukon Gold potatoes, grilled knob onions
$34.00 |
Corvina Sea Bass en Caldo Verde
Grilled wild Corvina, yellow corn puree, heirloom black bean, cilantro caldo, shaved vegetable escabeche
$36.00 |
Pescado Del Dia
Chef's daily selection of fresh fish, grilled and served with white rice, finished with guajillo chimichurri
Market Price |
Classic Guacamole
Chunky avocado, tomatoes, onions, fresh lime juice, cilantro & serrano chiles
$11.00 |
Huevona Guacamole
Chunky avocado, roasted tomato and habanero salsa, white onion, cilantro
$11.00 |
Mary's Duck Taquitos
Slow-cooked duck leg, tomato-árbol chile sauce, wild baby arugula
$15.00 |
Queso Fundido
Melted Monterey Jack, mezca luna fontina and beehive white cheddar cheeses with caramelized onion, roasted poblano chiles and choice of homemade chorizo
$11.00 |
Braised Short Rib Cazuelas for Tacos
Slow-braised 1855 certified angus beef short rib, Colorado sauce, Weiser Farms pee wee potatoes, haricot verts, frisee
$19.00 |
Fresh Corn & Goat Cheese Tamales
Fresh ground corn masa, steamed in corn husks, tomatillo salsa
$15.00 |
Beef Short Rib Sopes
Certified Angus beef short rib, roasted tomato-green chile sauce, queso añejo
$11.00 |
Duo of "Hummus"
Black bean puree, mojo de ajo, lime juice, chipotle, roasted poblano, Baja olive oil, cilantro, queso fresco, roasted pepita puree, habanero, lime juice, tomatoes, white onion, cotija cheese, cilantro
$11.00 |
Ahi Tuna Tostadita
Sushi grade yellowfin ahi tuna, chile-cumin oil, avocado, Napa cabbage, harissa aioli, pickled red onion, habanero
$19.00 |
Shrimp Stuffed Chile Relleno
Roasted poblano chile, wild Mexican shrimp, sunflower seeds, plantain crema, queso fresco, black bean sauce
$14.00 |
All of our seafood is sustainably raised or caught
Fresh Oysters 1/2 Dozen
Oysters shucked to order with tomatillo-habanero mignonette, smoky chipotle-garlic salsa & fresh-cut limes
$18.00 |
Grand Seafood Platter
One dozen oysters & accompaniments, whole 1 1/2 pound Maine lobster cocktail, classic albacore ceviche and yucatecan shrimp & calamari ceviche
$60.00 |
Yucatecan Shrimp & Calamari Ceviche
Steamed mexican white shrimp & calamari, orange, lime, habanero, avocado, jícama cilantro
$17.00 |
Classic Albacore Ceviche
Lime-marinated, tomatoes, manzanilla olives, cilantro & serrano chile served with plantain tostaditas
$17.00 |
Yellowtail Aguachile
Hamachi yellowtail sashimi, spicy lime broth, avocado, red onion, cucumber
$21.00 |
Grilled Romaine Hearts
Cotija, pepitas, cilantro, pickled onions, heirloom cherry tomatoes, roasted garlic, guajillo dressing
Organic Baby Kale Salad
Organic baby kale, avocado, cucumber, ruby red grapefruit, citrus pepitas, grilled jicama, orange-habanero vinaigrette
$10.00 |
Chopped Salad
Chopped living trio lettuce, ruby red grapefruit, marcona almonds, honey crisp apples, plantain crunch, avocado-lime dressing
Tortilla Soup
Pasilla tomato broth, sautéed onions, shredded mary's chicken, avocado, tortilla strips
$10.00 |
Red O Caesar Salad
Romaine lettuce, toasted pepitas, cotija cheese, Caesar dressing, grilled white tortilla crisp
$9.00 |
12 oz Carne Asada Brava
Wood grilled prime NY strip, roasted tomato salsa huevona, sweet corn tamales, grilled knob onions
$48.00 |
8 oz Filet Mignon
Wood grilled filet, chipotle crema, cotija mashed Yukon Gold potatoes, grilled knob onions
$44.00 |
18 oz Wood Grilled Prime Cowboy Ribeye
Prime bone-in ribeye, fried sweet plantain, crema, traditional black beans, spicy adobo butter sauce
$49.00 |
Camarones Al Mojo De Ajo
Wood-grilled mexican white shrimp with slow-roasted garlic, organic bloomsdale spinach, Veracruz style rice
$34.00 |
Maine Lobster Tail
Garlic marinated Maine lobster tail, cilantro-fennel rice, charred Mexican knob onions, slow roasted baby fennel, Tajin butter
$36.00 |
Jumbo Scallops Fideos*
George's Bank seared jumbo scallops, angel hair pasta, roasted tomato chipotle sauce, avocado, shaved radish
$34.00 |
Pescado Del Dia
Chef's daily selection of fresh fish, grilled and served with white rice, finished with guajillo chimichurri
Market Price |
Corvina Sea Bass en Caldo Verde
Grilled wild Corvina, yellow corn puree, heirloom black beans, cilantro caldo, shaved vegetable escabeche
$36.00 |
Enchiladas Suizas
Choice of mary's organic chicken or roasted vegetables with creamy tomatillo sauce, melted Monterey Jack cheese, frisee, mexican red rice & black beans
$19.00 |
Braised Short Rib Enchiladas
Red guajillo chile sauce, melted Monterey Jack cheese, frisee, mexican red rice & black beans
$21.00 |
Wild White Mexican Shrimp Enchiladas Suizas
Creamy tomatillo sauce, melted Monterey Jack cheese, lime-garlic dressed arugula
$23.00 |
Chicken Mole Poblano*
Grilled mary's half chicken, homemade mole poblano, black beans, arugula salad
$26.00 |
Lamb Mole Negro*
Wood-grilled lamb chops, roasted brussel sprouts, organic baby kale, caramelized onion, nut crunch
$42.00 |
Carnitas in Red Chile Guajillo
Slow-cooked Compart Farms Duroc pork, orange-guajillo chile sauce, ayocote beans, jicama-citrus salad
$19.00 |
Cochinita Pibil
Suckling pig (achiote-marinated & slow-cooked in banana leaves), black beans, arugula salad, roasted habanero salsa
$28.00 |
Mexican Street Corn
"Deconstructed" with cotija, serranocilantro crema
$9.00 |
Cotija Mashed Potatoes
Yukon gold potatoes, cotija cheese
$7.00 |
Traditional Black Beans
Epazote, manteca, queso fresco
$7.00 |
Mexican Red Rice
White rice, mojo de ajo, colorado sauce, roasted tomato sauce
$7.00 |
Fried Sweet Plantains
Homemade sour cream, fresh cheese
$7.00 |
Grilled Asparagus
Wood grilled & sautéed with mojo de ajo, cotija cheese, cilantro, lime juice
$9.00 |
Sautéed Baby Kale & Brussel Sprouts
Carmelized onions, toasted white sesame seeds
$7.00 |
Lobster Mexican Rice
Whole 1 1/2 pound Maine Lobster, chorizo, calabasitas, carrots, green onion, Tajin butter
Market Price |